Beef & Pepper Hash

  • Seasoned lean ground beef, brown rice, chopped stewed tomatoes, diced onions and diced bell peppers cooked together and topped with fresh diced scallions.
  • Serving Size 12 oz.
    Calories 372
    Total Fat 12g
    Cholesterol 72mg
    Sodium 768mg
    Carbohydrates 36g
    Sugars 4g
    Protein 23g
  • Lean ground beef, brown rice, stewed tomatoes (tomatoes, tomato juice, sugar, salt, dried onion, dried celery, dried red pepper, citric acid, calcium chloride), diced yellow onions, diced red and green bell peppers, fresh diced scallions, salt, pepper.
  • Meals should remain frozen until ready for use. Best results are obtained by thawing product prior to heating. For food safety reasons, always thaw meals in refrigerator.
    Single Size Microwavable Meal
    Heat in microwave until internal temperature reaches 165 degrees.
    Thawed 2-3 minutes      Frozen 5-6 minutes

    Double Size Oven Classic Meal
    Heat in oven until internal temperature reaches 165 degrees.
    Thaw in refrigerator. If dish has a plastic lid, remove lid and cover with foil. Preheat oven to 350 degrees. Bake covered 30-35 minutes or until meal reaches 165 degrees.


Collections: Heat and Eat Meals

Type: Beef



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